POLYCOOL Commercial 4L Benchtop Hard Ice Cream and Gelato Machine, 16L/hr output, 1400W, Stainless Steel, Digital Control Panel

The Polycool Benchtop Hard Ice Cream and Gelato Machine is a compact and practical solution for serving smooth, creamy frozen treats with consistent results. Ideal for cafes, events, kiosks, and food service settings, this benchtop unit is designed to support efficient daily service while maintaining product quality and ease of use.

High Capacity and Efficient Performance
With a 4L freezing cylinder and production capacity of up to 16L per hour, this machine is built to keep pace with steady demand. A preparation time of around 25 minutes helps reduce waiting time between batches, making it a dependable option for busy service periods.

Built for Quality and Durability
Constructed with a stainless steel body, stainless 201 panel and food grade stainless steel tank, this machine is designed for long term commercial use. The integrated copper condenser enhances cooling efficiency, while the transparent cover allows easy monitoring during operation.

Reliable Cooling and Energy Saving Operation
Powered by a 1400W system, the machine delivers stable and consistent freezing performance. The use of R290 refrigerant supports efficient operation with reduced energy consumption and low noise, making it suitable for customer facing spaces.

User-Friendly Control
An LED control board with LCD display provides clear visibility of temperature and operating status. Adjustable settings give you control over consistency, while the intuitive interface allows staff to operate the machine with minimal training.

Easy Cleaning and Maintenance
Removable components and a dedicated cleaning function make daily maintenance quick and straightforward, helping you maintain hygiene standards with minimal effort.

Made for Everyday Convenience
With its space saving benchtop footprint and durable stainless steel finish, this machine integrates easily into a wide range of commercial setups, offering a reliable solution for consistent frozen dessert production.

• Up to 16L per hour of hard ice cream and gelato production
• Commercial grade compressor for fast freezing and consistent output
• Adjustable cycle time from 10 to 35 minutes for precise texture control
• Low noise and stable operation for comfortable use in customer facing environments
• High efficiency mixing system delivers smooth, dense and uniform results every batch
• Continuous batch capability to support steady service demand
• Simple digital control panel with Auto, Clean and Stop functions
• Compact benchtop design ideal for cafes, canteens and commercial kitchens
• Food grade components designed for durability, hygiene and long term use
• Easy disassembly for fast cleaning and maintenance between batches
• R290 refrigerant for efficient cooling and reduced running costs

SPECIFICATIONS

• Product Type: Commercial Hard Ice Cream and Gelato Machine
• Brand: PolyCool
• Model: PGH-20
• Power (Watts): 1400W
• Input Voltage: 240V
• Body Material: 201 Stainless Steel
• Installation Type: Benchtop
• Display: LCD
• Cylinder: 4L
• Production Capacity: 16L/h

IN THE BOX 

• 1 x PolyCool Hard Ice cream Machine
• Note: User Manual is accessible online

SIZE WEIGHT

• Product Dimensions (W x L x H): 43 x 50 x 70cm
• Product Weight: 53kg
• Carton Dimensions (W x L x H):  57 x  61 x 85cm
• Carton Weight: 66kg

We accept Change of Mind returns for 14 days after you have received the item in cases where you have changed your mind or made an incorrect purchase and wish to return the product. This also applies to orders canceled when the item has already been dispatched from our warehouse. The item must be in a re-saleable condition to qualify for a change of mind refund. Deductions may apply including Initial and Return Shipping, as well as restocking fee of 10% of the product price.