FAST DELIVERY | 14 DAY RETURNS | 200,000+ PRODUCTS | AUSTRALIAN OWNED & STOCKED
FAST DELIVERY | 14 DAY RETURNS | 200,000+ PRODUCTS | AUSTRALIAN OWNED & STOCKED
Risk-Free 14 Day Returns
If you change your mind, return it to us within 14 days of the date you received it, no questions asked.
T&Cs apply
Pull out your meat grinder. Assemble all the parts. Start making sausages, kibbeh, mince, rissoles, or cookies.
Grind up some tasty pork or beef in your meat mincer. Beat the pants off store bought mince. Control the grind size, fat percentage and everything else that goes into it. Blend multiple cuts of meat.
Buy meat in bulk and grind it as you need it with your electric meat grinder. Mince anything you like. Mince some beef and veal separately then mince together to create supreme meatballs.
You haven’t lived until you have ground bacon into your beef patties. Your mincer machine lets you customise everything. A hamburger is all about the patty. Everything else is easy.
Always clean your meat grinder machine after use. The one downside to making your own mince is cleaning up after yourself. Pull your machine apart and clean each part thoroughly.
Key Features
ATTENTION!-For Food tray, scroll, scroll housing and all accessories.
* Do not clean these parts in the dishwasher.
* The surfaces could become lackluster.
* These parts can be cleaned by hand in the wash basin.
* Rinse with clear water and dry the parts.
* Wipe all the cutting parts by vegetable oil -wet cloth.
SPECIFICATIONSMaterial: Stainless steel and ABS
Voltage: 220V-240V, 50-60Hz
Max. Power: 2500W
Rated Power: 500W
Cable length: 120cm
EESS Numebr: E2022065001R
Dimensions: 28cm x 15cm x 19.8cm (L x W x H)
Colour: Silver
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